Litchi chinensis is an important characteristic fruit in southern China, belonging to subtropical fruit trees and originating from southern China. The following is the distribution of major lychee producing areas worldwide and in China:
Country/Region | Characteristics and Explanation |
---|---|
🇨🇳 China | The world's largest lychee producing country, accounting for over 70% of global production |
🇮🇳 India | The second largest production area in the world, mainly from Bihar, Uttar Pradesh, and other regions |
🇹🇭 Thailand | Southeast Asia is an important production area with a large export volume, including varieties such as Canon |
🇻🇳 Vietnam | Litchi is mainly planted in provinces such as Beijiang and Haiyang, and exported to China |
🇹🇼 Taiwan | The main production areas are in the south (such as Kaohsiung, Tainan, Pingtung) |
🇧🇩 Bangladesh | Small scale planting, partially for domestic demand |
🇿🇦 South Africa | Southern Hemisphere production area, mainly used for export, with maturity period staggered with China |
🇦🇺 Australia | Mainly in Northern Queensland, the production season is from November to January, and it is exported to the Asian market |
province | Main production areas | characteristic |
---|---|---|
Guangdong | Maoming, Zhanjiang, Zhaoqing, Guangzhou | The largest production area in the country, Maoming is known as the "hometown of lychee" |
Guangxi | Yulin, Qinzhou, Baise | Wide area, moderate maturity period |
Hainan | Chengmai, Haikou, Qionghai | The earliest listing (in March every year) |
Fujian | Longhai, Zhangzhou, Quanzhou | Rich variety, suitable for coastal climate |
Yunnan | Wenshan, Honghe, Pu'er | Plateau characteristics, with many late maturing varieties |
Sichuan | Yibin and Luzhou | Belonging to the northern edge production area, late maturing, mature from June to July |
Guizhou | Qiannan and Qiandongnan | High altitude planting, some varieties have excellent quality |
Taiwan | Tainan, Pingtung | Black leaves and glutinous rice cakes are planted more frequently |
China's largest lychee planting base, with an annual output often exceeding 600000 tons
Representative varieties:Guiwei, Nuomi Ci, Feizi Xiao
Landmark brand: 'Maoming Litchi' awarded National Geographic Indication
The earliest lychee to be listed in China
Representative varieties:White sugar poppy, concubine smile
Harvesting in early March to seize the high-end market
Focusing on quality over output, specializing in exporting high-quality lychee to Japan and Southeast Asia
Representative varieties:Gui flavor, black leaves
Litchi North EdgeLate maturity period
Representative varieties:Late maturing lychee varieties extend the market cycle
variety | characteristic |
---|---|
Glutinous rice dumplings | The flesh is soft and sticky, juicy and has small pits |
Guiwei flavor | Rich aroma, thin skin and refreshing meat |
The China's Next Top Princess | Early maturity, small nucleus, sweet and refreshing taste |
White sugar poppy | High sugar content, crisp and durable for storage |
black leaf | Common varieties in the market with high output |
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